Nobó's Recipes — Baked

These blondies aren’t overly sweet but are amazingly moist and chewy, and free from gluten and dairy. You could also try replacing the egg with a chia egg and swap the honey for maple syrup for a vegan alternative. Ingredients: 1/2 cup coconut oil 2 tbsp coconut sugar 1 tbsp vanilla extract 100ml unsweetened coconut yoghurt 2 tbsp honey 1 egg 2 cups ground almonds 1/2 cup oat flour (blitz oats to fine powder – use gf oats if required) 2 tsp baking powder Pinch sea salt 100ml almond/coconut milk (add as needed) 75g dark chocolate (70% works well) roughly chopped  Method:...