We had an amazing few days at Bloom in the Park this year. Bloom is Irelands largest garden festival and runs over the June Bank Holiday weekend. We were delighted to be able to showcase our brand and an exciting new product we’ve been working on. This year we created an ice cream and chocolate bar featuring Nobó Sundaes, customisable Nobó ice cream pops dipped in melted chocolate, smoothie bowls and lots more.
For the first time we had our new chocolate available for customers to try. This milk style chocolate will be launching in October 2017 and is made entirely from plant based ingredients. We were absolutely delighted with the positive reaction it got and had so much fun meeting new customers and chatting to everyone about it.